Fixed-price hospitality operations review

A 90-minute review for operators who need control—not another report.

Bring one operating unit and one real pressure point. Paul Gavshon will review labour deployment, stock and waste controls, shift handovers and daily management discipline—then turn the priorities into a practical seven-day action plan.

Clear scope · fixed price£295

One property or operating unit. Delivered online worldwide. No recurring software fee and no automatic commitment to further work.

90-minute online working session

Prioritised seven-day action plan

20-minute follow-up within 14 days

What gets reviewed

Four areas where operational pressure becomes expensive.

The session stays focused on the controls management can see, own and improve. It is built for working hospitality leaders—not for producing a thick report that sits unopened.

01

Labour deployment

Look at how paid hours, workload, productivity and shift ownership line up with the operation you are actually running.

02

Stock and waste

Check whether ordering, usage, variance, waste recording and named accountability are protecting margin or obscuring leakage.

03

Handovers and standards

Find the gaps between shifts, departments and managers that allow unfinished work, missed information and inconsistent standards to repeat.

04

Daily control

Bring priorities, owners, deadlines and follow-up into a short management rhythm that can survive a busy service.

What you receive

One decision, four practical steps.

The purpose is speed and clarity: enough preparation to make the session useful, enough written follow-through to keep the next week on track, and one check-in to maintain momentum.

01

Pre-review questions

A short operating questionnaire before the session.

02

Focused review

A 90-minute online working session with Paul Gavshon.

03

Seven-day plan

A written, prioritised action plan built around the most useful next moves.

04

Follow-up

One 20-minute follow-up within 14 days.

Clear boundary

This is an operational review, not a financial audit, legal or HR advice, or a guarantee of savings. Any supporting summaries should be redacted. Do not send employee, payroll or guest personal data.

Straight answers

Before you book.

Start with one operating unit. If the Review exposes a wider implementation need, the next step can be scoped separately—without creating an automatic commitment.

What is included in the £295 hospitality operations review?

A short pre-session questionnaire, a focused 90-minute online working session, a written and prioritised seven-day action plan, and one 20-minute follow-up within 14 days.

Who is the review for?

It is for one hotel, restaurant, pub, café, accommodation, catering or other hospitality operating unit where labour, stock, waste, handovers or daily management control needs attention.

Is this a financial audit or a guarantee of savings?

No. It is an operational review, not a financial audit, legal or HR advice, or a guarantee of savings. The purpose is to identify priorities and give management a practical seven-day action plan.

What happens if I need implementation support?

The 30-Day Operations Control Sprint can be discussed after the Review. If you upgrade within 14 days, the £295 Review fee is credited in full and total payment for the Sprint remains £1,250.

Operator to operator

Bring the pressure point. Leave with the next seven days.

The Review is £295 for one hospitality property or operating unit. After purchase, Paul will arrange the online session and send the short pre-review questions.